Hi there

Thanks for visiting us. I'm Emily, mum of two and Founder of Pippin Loves To Eat.

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The idea for Pippin began in desperation: the kids (and I guess the grown ups too) had to be fed every night, regardless of what kind of day we had, what we had in the fridge, and how much energy we had left. We wanted to give them the best — protein, vegetables one way or another, and variety — in a format they will eat. That proved to be unreasonably hard.

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We tried almost everything on the market. Nothing really stuck, and I got tired of reading ingredient lists and nutrition labels only to be disappointed. What worked best was a stocked freezer that lets us whip up a meal with little effort midweek. But boy did I not enjoy spending precious weekend time batch-cooking and meal prepping.

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Turns out many families are facing the same challenge. And so the idea for Pippin was born.